Final Strategic Plan

An organization depends upon the strength of its strategical figure to guide the name toward the ultimate goals of fulfilling the need of a guest and making a profit. This is a simple statement; however, the figure out in building this plan is not simple. In the make-up of a lodge, a mission statement, a vision statement, and control principles or values are established in order to come about to the customer and the employee the purpose of its business. These 3 components are the fanny of the company of which objectives and goals are built. Using tools such as SWOTT digest to cite strengths, weaknesses, opportunities, threats, and trends, and the balanced scorecard to set objectives, measures, tar besots, and initiatives, a strategic plan set up maintain alignment with the mission, vision, and guiding principles. The strategic plan for room of grasp teatime House has been created and persuade be further explained in the following sections. Rooms of Taste Tea House is a fine family-owned business which is operated by a mother and daughter partnership employing a small staff of 7 employees. The business is located in a small shopping district of a historical townsfolk in southeast Texas whose target customers are in the setoff place female in gender. The tea house offers a occupy scorecard based on 5 dine live which vary according to the changing themes of each room and is further opened for lunch, Monday through Saturday. Each room can hold back 16 people based on 4 tables of 4, 2 tables of 8, or one table of 16. Rooms of Taste Tea House also provides services to closed-door events in the eve hours such as wedding description dinners and adult birthday parties with a wide variety of menu options from which to choose. According to Entrepreneur (2009), A mission statement defines what an... If you wish to g et a full essay, order it on our website: BestEssayCheap.com

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